Grilled Shrimp Mediterranean Tacos
These Grilled Shrimp Mediterranean Tacos are fresh, smoky, and packed with bright Mediterranean flavor. Juicy grilled shrimp are tucked into warm tortillas and topped with crunchy cucumber salad, creamy feta, fresh herbs, and a tangy garlic yogurt sauce.
Prep & Cook Time
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4
Ingredients
For the Grilled Shrimp
1 pound shrimp, peeled and deveined
2 tablespoons olive oil
Juice of 1 lemon
3 garlic cloves, minced
1 teaspoon paprika
1 teaspoon oregano
½ teaspoon cumin
Salt and black pepper, to taste
For the Mediterranean Salad
1 cucumber, diced
1 cup cherry tomatoes, halved
¼ red onion, thinly sliced
¼ cup parsley, chopped
¼ cup crumbled feta cheese
For the Garlic Yogurt Sauce
½ cup Greek yogurt
1 tablespoon lemon juice
1 garlic clove, minced
Salt and pepper, to taste
For Serving
8 small tortillas or pita-style flatbreads
Extra parsley
Lemon wedges
Chili flakes (optional)
How to Make Grilled Shrimp Mediterranean Tacos
Step 1: Marinate the Shrimp
In a bowl, combine:
olive oil
lemon juice
garlic
paprika
oregano
cumin
salt
pepper
Add shrimp and toss well.
Let marinate for about 10–15 minutes.
Step 2: Prepare the Mediterranean Salad
In a bowl, mix together:
cucumber
tomatoes
red onion
parsley
feta cheese
Set aside.
Step 3: Make the Yogurt Sauce
In a small bowl, combine:
Greek yogurt
lemon juice
garlic
salt
pepper
Mix until creamy.
Step 4: Grill the Shrimp
Heat a grill pan or outdoor grill over medium-high heat.
Cook shrimp for about 2–3 minutes per side until:
pink
slightly charred
fully cooked
Step 5: Warm the Tortillas
Warm tortillas in a skillet or directly on the grill for a few seconds.
Step 6: Assemble the Tacos
Fill each tortilla with:
grilled shrimp
Mediterranean salad
garlic yogurt sauce
Top with extra parsley and chili flakes if desired.
Serve with lemon wedges.
Helpful Tips
Don’t Overcook the Shrimp
Shrimp become rubbery quickly if overcooked.
Use Fresh Lemon Juice
Fresh citrus brightens the entire dish.
Warm the Tortillas
Warm tortillas stay soft and flexible.
Add Sauce Just Before Serving
This keeps the tacos fresh and not soggy.
Frequently Asked Questions
Can I make these ahead of time?
Yes, prep components separately and assemble fresh.
How long do leftovers last?
About 2–3 days refrigerated.
Can I air fry the shrimp?
Absolutely. Air fry at 390°F for about 6–8 minutes.
What tortillas work best?
Flour, corn, or pita-style flatbreads all work well.
Nutritional Information
Calories: 410
Protein: 30g
Carbohydrates: 26g
Fiber: 3g
Fat: 20g
Saturated Fat: 5g
Sodium: 480mg
0 commentaires:
Enregistrer un commentaire