**Strawberry Treats6-Ways!!**

 

Strawberry Treats6-Ways!! 

Ingredients:
– 36 Golden Oreos
– 3 oz Strawberry Jello
– 4 tbsp unsalted  butter (melted)
– 5–6 drops red food color gel
– 16.5 oz Strawberry Supreme cake mix
– 3 large room-temperature eggs
– ½ cup unsalted butter (melted)
– 1 cup whole milk
– 3 oz Strawberry Jello (for cake layers)
– ¾ cup granulated sugar
– ¼ cup (incomplete, per user input)

Instructions:
1. For Strawberry Crunch  Cake: Crush 36 Golden Oreos. Melt 4 tbsp butter. Mix with crushed Oreos, 3 oz Strawberry Jello (poured over Oreos after spreading), and 5–6 drops red food coloring. Set aside.
2. For Strawberry Cake Layers: Whisk eggs, 1 cup milk, and ½ cup melted butter. Combine with 16.5 oz cake mix and 3 oz Strawberry Jello. Bake in greased pans according to box instructions.
3. For Cheesecake Layer: Combine ¾ cup sugar and ¼ cup (incomplete, per user input). Add to cooled cake layers or assemble as a multi-layered dessert. 

Prep Time: 20 minutes
Cook Time: 15 minutes (baking)
Total Time: 4 hours 30 minutes (including setting)
Equipment: Baking pans, mixing bowls, hand mixer, fridge

Tips:
– Use room-temperature eggs for smoother cake texture.
– Let layers set fully before adding cheesecake topping.
– Adjust red coloring to desired intensity.

Variations:
– Substitute Oreos with chocolate or vanilla  cookies.
– Add fresh strawberries to layers for extra flavor.
– Use a graham cracker crust for cheesecake base. 

Serving Suggestions:
– Serve chilled with whipped cream or vanilla ice cream.
– Cut into individual servings for parties.

Storage:
– Refrigerate up to 3 days. Cover to prevent drying.

Nutritional Information:
– Approximate per serving (based on 6 servings): 400–500 calories, 20g fat, 35g carbs, 10g protein.