MINI DONUT HOT BUTTERED CHEERIOS!
Ingredients
– ¼ cup granulated sugar
– 1 tsp ground cinnamon
– ¼ tsp table salt
– ½ cup salted butter
– 1 ¼ tsp pure vanilla extract
– 4 cups Cheerios cereal
Instructions
1. In a bowl, combine sugar, cinnamon, and salt.
2. Melt butter in a medium saucepan over medium heat; add vanilla extract and stir until sugar dissolves.
3. Remove from heat and let cool slightly.
4. Add melted butter mixture to Cheerios and stir until evenly coated.
5. Heat a non-stick skillet over medium heat. Drop spoonfuls of the mixture into the skillet to form mini donut shapes.
6. Cook for 2-3 minutes per side until golden brown and crispy. Remove and drain on paper towels.
Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Equipment
– Skillet
– Bowls
– Spoon
Tips
– Use medium heat to prevent burning.
– Adjust sweetness by varying sugar amount.
Variations
– Add ½ tsp baking powder for a fluffier texture.
– Sprinkle powdered sugar before serving.
Serving Suggestions
– Serve warm with coffee or hot tea.
Storage
– Store in an airtight container at room temperature for up to 2 days.
Nutritional Information
Approx. 300 calories per serving (varies based on butter quantity).
enjoy
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